Glenmorgan Bar & Grill is featured in The Classic Wines Minute with Brian Freedman on ClassicWines.com
Pinot Noir and salmon is a truly classic combination. But how well will a Pinot stand up to other flavors on the plate? In this episode, Brian explains why Pinot is one of the most versatile pairing partners around, and how its flavors change depending on what you’re enjoying it with.
In this episode of the Classic Wines Minute, we visit Glenmorgan Bar and Grill in Philadelphia’s Main Line. We’re joined by Director of Operations Tara Sindoni, who explains the philosophy behind their wine list, the difference between warm and cool-weather reds, and the tricks of the trade when it comes to seasonal food and wine pairings.