Participating restaurants across the Main Line and Philadelphia’s western suburbs will offer special, prix-fixe menus showcasing their chefs’ greatest dishes. Menus will feature discounted, three-course dinners (e.g. appetizer, entrée and dessert) priced at $15, $20, $30 or $40 per person. Be sure to join us on Facebook and Twitter to get the latest.
We invite you to make a reservation with us and enjoy our special menu offerings during this week long celebration of “culinary delights”!