Paramour invites you to attend an exclusive wine pairing dinner with Matt Hobbs from the heralded Paul Hobbs Winery in Sonoma County, California on Thursday, August 23, 2012. Our event will begin at 6pm with a passed Hors D’oeuvres gathering in the Lobby Lounge where you can meet with Matt Hobbs and discuss the evening’s wine selections while tasting the 2010 Crossbarn Chardonnay. For dinner the Chef will be pairing four special courses with extraordinary Paul Hobbs wines from both the Russian River Valley and from Argentina. We can’t wait …

Slap on a wide-brimmed hat, slip on comfortable walking shoes and head Wayne to revel in the spring grandeur of Chanticleer and it’s beautiful oasis of trees, flowers and pastures. The unparalleled beauty of these 35 acres is opening to the public on Saturday, March 31st and will remain open through the summer until November 4, 2012.

 
Refresh Your Spirit after work with some seasonally inspired spring time cocktails at Glenmorgan Bar & Grill. Try the Basil Berry Smash with fresh strawberries and Svedka Vodka. Or how about a Hampton Island Iced Tea with Coca-Cola and Patron Silver?
Don’t forget about Half-Price Happy Hour Monday – Thursday from 5pm to 7pm. Grab some friends and gather around the bar, or sit outside on the patio and relax.

Easter Sunday Brunch is hopping down the bunny trail…Celebrate Easter with The Radnor Hotel‘s spectacular Brunch. As a special treat for the little ones…a visit from the Easter Bunny, will make this a truly memorable holiday for you and your loved ones. Enjoy the sounds of classical piano with an excellent view of the Award- Winning Formal Gardens.

An enthusiastic crowd turned out for Paramour’s Elizabeth Spencer Vintner Dinner on Wednesday night. Executive Chef Michael Giampa teamed with winemaker Elizabeth Pressler of Elizabeth Spencer Wines to host the unforgettable five-course dinner. The evening began with a passed Hors D’oeuvres reception in the Lobby Lounge, where guests mingled with Elizabeth Pressler while sipping on Elizabeth Spencer 2010 Mendocino Organic Sauvignon Blanc. Guests then moved into Paramour’s dining room to enjoy the carefully prepared five course dinner and listen to Elizabeth Pressler speak about crafting her exceptional wines.
Sign up for Paramour’s newsletter to receive details on …