Stop into Paramour any day during the month of May and indulge your inner gourmand with one of six giant gourmet burgers in honor of National Burger Month. Pair it with the perfect beer or wash it down with a milkshake made from our very own homemade ice cream.

 “Our Burger Month menu is dripping with flavor and is sure to satisfy even the most sophisticated burgavores,” says Chef Giampa.

Browse the burgers, beers and shakes…
National Burger Month Menu at Paramour

In addition to Paramour‘s a la carte Lunch Menu, they are now introducing The Relationship.

The Relationship includes selections from the “on bread” section of their menu like half of a Chef’s Daily Sandwich Creation; two Kobe Beef Sliders with Gruyere cheese, truffle aioli and pickled shallots; or two Lobster Rolls on brioche buns, avocado aioli and cilantro; as well as a cup of Caramelized Cauliflower Soup with Maine lobster and corn relish or a Fresh Side Salad.

Soup or salad with sliders or half-sandwich? Your choice for $17.

In addition to the a la carte Lunch Menu, Paramour presents the Business Express for diners short on time.

The Business Express features the chef’s weekly selection of hot entrée, a petite salad and dessert with all courses served together on a unique porcelain tray, so you can ‘get back to business’ at your own pace. Dishes may include: Caramelized Diver Scallops over corn succotash served with a classic wedge salad and crème brulee for dessert; or Garganelli Pasta with braised artichokes served with heirloom beet and burrata salad and a cookie sampler for dessert.

What are you waiting for? Get busy with the Business Express for $17.

An enthusiastic crowd turned out for Paramour’s Elizabeth Spencer Vintner Dinner on Wednesday night. Executive Chef Michael Giampa teamed with winemaker Elizabeth Pressler of Elizabeth Spencer Wines to host the unforgettable five-course dinner. The evening began with a passed Hors D’oeuvres reception in the Lobby Lounge, where guests mingled with Elizabeth Pressler while sipping on Elizabeth Spencer 2010 Mendocino Organic Sauvignon Blanc. Guests then moved into Paramour’s dining room to enjoy the carefully prepared five course dinner and listen to Elizabeth Pressler speak about crafting her exceptional wines.

Sign up for Paramour’s newsletter to receive details on our next wine event this summer with Paul Hobbs Wines.

Celebrate St. Patrick’s Day early at Glenmorgan Bar & Grill with new Irish inspired cocktails and traditional favorites. And don’t forget, get here early Monday – Thursday and enjoy a green beer for half the price during our half-price happy hour. Buy one for a friend and share the Irish spirit.

Wayne Hotel General Manager David Brennan greeted Marine Sergeant Whalen and Lance Corporal Mosby yesterday during their Toys for Tots pick-up. Wayne Hotel was a donation site for the U.S. Marine Corps Reserve Toys for Tots Program for 2011, collecting over 200 new, unwrapped toys for the campaign. Due to an overwhelming number of requests, Toys for Tots has extended their collection deadline until Tuesday, December 20th. So if you’re heading out to Paramour this weekend, why not bring a toy donation with you!

The two-day community and family celebration begins Friday evening, December 3rd with festive caroling by the Valley Forge Military Academy Chorale and horse-drawn carriage rides along North and South Wayne Avenues and culminates with an exhilarating countdown of the lighting of the Christmas Tree at the Wayne Train Station. The countdown to the tree lighting will be led by 6ABC Action News Reporter Cathy Gandolfo. Kids will enjoy face painting and ornament decorating at the Radnor Fire House.

The festivities continue with a parade on Saturday morning, December 4th.  Featuring the Radnor High School Marching Band and the Valley Forge Military Academy Field Music Group, Jolly Old Santa will make his way down Lancaster Avenue from the Wayne ACME on a fire truck to the porch of the Wayne Hotel.  Wide eyed children and their families will gather on the porch to visit with Santa, while enjoying fresh baked chocolate chip cookies and hot chocolate compliments of the hotel.  At this giving time of the year, Toys for Tots will be on the porch of the hotel and all are invited to bring a new, unwrapped toy when visiting with Santa.

“The Wayne Hotel has long been a part of the Christmas celebration in Wayne and continues to support this wonderful community event” said David Brennan, General Manager of the Wayne Hotel.

Bring your loved ones to celebrate at the Wayne Hotel’s Old Fashioned Christmas! For more information on Wayne Hotel’s Old Fashioned Christmas please visit our website at www.waynechristmas.com

Christmas Tree Lighting Ceremony
Friday, December 3rd  5:30 to 7:30 PM

5:30 to 6:30 Strolling Carolers on North Wayne Avenue
5:30 to 7:15 Face Painting & Ornament Decorating at Radnor Fire House
5:30 to 7:30 Horse-Drawn Carriage Rides on South Wayne Ave and Runnymede Ave
7:00 to 7:30 Valley Forge Military Academy Chorale at Wayne Train Station
7:30         Christmas Tree Lighting Ceremony at Wayne Train Station

4:00 to 8:00 Special Holiday Shopping Hours
Enjoy Free Holiday Movies at Clearview’s Anthony Wayne Theatre

Santa Parade
Saturday, December 4th 10 AM
Starting at the ACME in Wayne featuring Radnor High School Marching Band & Valley Forge Military Academy Field Music Group and ending at Wayne Hotel.

Visit with Santa on the Porch of Wayne Hotel until 11:30 AM
Enjoy a Free Holiday Matinee at Clearview’s Anthony Wayne Theatre

Toys for Tots
Wayne Hotel will be a collection site, please bring new, unwrapped toys when you visit with Santa.

“Best Appetizer” – Calamari

“Best Bartender” – Melina.

We thank you for your votes!

“Best Hotel” – The Radnor Hotel
“Best Brunch” – The Radnor Hotel
“Best Business Lunch” – Glenmorgan Bar & Grill
“Best Casual Dining” – Glenmorgan Bar & Grill
“Best Event Planner” – Amy Sweeney, The Radnor Hotel
“Best Event Decorator” – Amy Sweeney, The Radnor Hotel
“Best Wedding Consultant” – Jacquelyn Andrietta, The Radnor Hotel

We thank you for your votes!

Friends and neighbors turned out in large numbers for the Wayne Hotel’s 2009 Christmas Celebration.  It was indeed a magical weekend.

On Friday night, families bundled up and enjoyed horse-drawn carriage rides.  Later all the kids gathered at the fire house to get their faces painted and to decorate their very own ornament.  Throughout Wayne, Christmas carolers set the tone for the evening.  As the town clock ticked on towards 7pm, everyone started to make their way to the Wayne train station for the annual Christmas Tree lighting ceremony.  This year’s countdown was led by Cathy Gandolfo of Channel 6 news. 5…4…3…2…1 and the evening was illuminated by the hundreds of lights on the tree.  Hundreds of faces glowed with wonderment.  Santa even did a surprise drive-by on a fire truck to let the kids know he was in Wayne and was looking forward to seeing them all on Saturday at the Wayne Hotel.

On Saturday morning, families lined the parade route as Santa made his way through town on the fire truck.  He was very excited to meet all the boys and girls that had gathered on the porch of the Wayne Hotel. Joodles the Clown made balloon animals and everyone enjoyed the hot chocolate and freshly baked cookies, compliments of the Wayne Hotel. This year, everyone was invited to bring a toy to donate to Toys for Tots and two Marines were on hand to receive the donations.  When Santa was leaving, as if by magic, it started to snow.

“He sprang to his sleigh, to his team gave a whistle,
And away they all flew like the down of a thistle.
But I heard him exclaim, ere he drove out of sight,
“Merry Christmas to all, and to all a good-night!”

Four Course Dinner
Enjoy a four course dinner for $54.95 per person
Dinner includes a glass of champagne.
view the New Year’s Dinner menu

New Year’s Eve Sleepover Package
An all inclusive overnight package for just $279

Your package for two includes:
• Four Course Dinner with Glass of Champagne
• Overnight Accommodations at The Radnor Hotel
• Happy New Year Party Favors
• Bottle of Marquis de la Tour champagne
• Deluxe Breakfast Buffet

Advanced Reservations Required
610.341.3188 Dinner only
610.341.3100 New Year’s Eve Sleepover Package