Have You Met: Paramour’s Caramel Apples

Have you met Paramour’s Caramel Apples dessert? Created by thier Pastry Chef Amelia Dietrich, this seasonal treat combines homemade brown sugar walnut cake, oatmeal and rum raisin ice cream with warm caramel apples. So head over and delight in this irresistible dessert, and let it be the perfect finale to your lunch or dinner at Paramour.

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