Valentine’s Day 2017 at Paramour and the Wayne Hotel

Valentine's Day at Paramour

Tuesday, February 14, 2017

Celebrate Your Love at Paramour!

Enjoy the Main Line’s most romantic restaurant while you indulge in seductive additions to Paramour’s a la carte dinner menu, featuring Oysters Rockefeller and Jumbo Lump Crab Tortellini small plates, and special principal dishes including Poached Maine Lobster Tail with New Zealand mussels, chorizo, and Yukon Gold potatoes in a tomato-saffron broth, and a Grilled Creekstone Farms Center Cut Ribeye with foie gras mashed potatoes, buttered asparagus, and thyme-veal reduction sauce. For dessert, the pastry chef is whipping up decadent additions such as a Passionfruit & Raspberry Parfait layered with passionfruit cream, white chocolate mousse, strawberry sauce and fresh raspberries, and a Valrhona 70% Dark Chocolate Dome filled with coconut cream and topped with a citrus macaron.

Make your reservations online or over the phone by calling 610-977-0600.

Sleep Over at the Wayne Hotel

You and your Valentine can enjoy a romantic overnight stay at the Wayne Hotel in deluxe accommodations. Please call the Wayne Hotel 610-687-5000 for the best available rates to complete the perfect Valentine’s evening.

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