Hammy McMillan & Grant Hardie visit The Radnor Hotel
Front Office Manager Johnny Quizhpi welcomes Olympic medalists and World Curling Champions Hammy McMillan and Grant Hardie to The Radnor Hotel. Hammy and Grant…
Front Office Manager Johnny Quizhpi welcomes Olympic medalists and World Curling Champions Hammy McMillan and Grant Hardie to The Radnor Hotel. Hammy and Grant…
Thursday, June 11, 2026
Looking to host an event that will impress your guests? You are invited to “The Art of the Party” at Triple Crown, Fearless Restaurants’ newest event destination.
Sunday, April 5, 2026
Celebrate Easter with a lavish brunch buffet featuring chef-driven stations, seasonal flavors, and classic holiday favorites.
Saturday, May 2, 2026
Celebrate the 152nd Kentucky Derby in style at Triple Crown’s First Annual Derby Day set across the Gardens, Tent, and Conservatory.
Sunday, April 5, 2026
Celebrate Easter with a lavish brunch buffet featuring chef-driven stations, seasonal flavors, and classic holiday favorites.
Now serving Lunch!
Open August 18, 2025 for Breakfast & Weekend Brunch.
Opens Thursday, July 24, 2025
The Main Line’s most anticipated opening, Triple Crown Restaurant at The Radnor Hotel, inspired by the equestrian lifestyle and classic American style, will open for dinner.
Now is the perfect time to plan an Outdoor Getaway and experience the exquisite beauty of Chanticleer, Longwood Gardens, Stoneleigh, and more Greater Philadelphia…
The Radnor Hotel has been awarded the Travelers’ Choice Award by TripAdvisor. Tripadvisor gives a Travelers’ Choice Award to accommodations, attractions and restaurants that…
Wednesday, April 17, 2024
Triple Crown Events at The Radnor Hotel to host Dressing For Derby Day Luncheon and Fashion Show by Van Cleve Bridal & Evening Wear
Saturday, May 4, 2024
Join Rosalie for the most exciting two minutes of horse racing, great food, and drink, and of course, a chance to show off your Derby attire!
Fearless Restaurants is thrilled to announce its partnership with The Radnor Hotel where it will be reinventing all food and beverage operations in the…

